Carnivores Restaurant has served travelers to Nairobi city since 1980, its signature is the art of meats which are served on traditional Masai swords, dining at the Carnivores restaurant is a must-do while on your safari experience in Nairobi, the city is the 3rd largest of African cities and a busy tourism hub which was created during the Uganda -Kenya railway construction and has steadily grown since then, the town is a major entry point of Kenya presenting the Jomo Kenyatta international airport. It is the only town boasting a conservation area known as the Nairobi National Park home to abundant wildlife species. Carnivores restaurant is located on the grounds of the Misty Hills Country Hotel.
The Award-winning restaurant Serves both conventional meats and local game meat,it is known around the world for its delicious barbeque and great staff members who ensure that everyone is fed, in 1980 when the restaurant opened its doors to travelers, over 2 million guests shared the experience known as the “Ultimate Beast Feast”! it is accompanied by a house drink known as “Dawa” to take down every single bite, the whole experience is based on aneat-all-you-can basis, and well-dressed waiters will assemble at your table until the flag is down as you surrender with a mouth-dropping dessert.
Carnivores restaurant has been voted twice as Africa’s best roasting experience in Africa and named among the top 50 great restaurants of the world, it serves dishes inspired by an African setting from soups, and main courses as well desserts and coffee, lunch here goes for $40 per personalall-inclusive3-course meal, satisfying with its meat options for adventurous travelers, they have a variety of assorted cuts including chicken, beef, crocodile, ostrich, camel, lamb, chicken livers, chicken wings pork spare ribs, skewered kidneys to mention a few. The amount charged for meals is all inclusive rate except that drinks are paid separately as per the assorted menu from the restaurant.
Carnivores dining experience is by far one of the best experiences in Africa, despite it having entirely meat, it is also a place for vegetarians, they have been factored on the menu for everyone to have the experience, the restaurant is open from 12:30 hours to 14:00hours and dinner starting from 1900 hours to 21:30 hours east African time.
Carnivores restaurant requires adults to accompany children between 3 to 12 years, they pay 75% of the adult rate on meals. It is advisable to make bookings in time to reserve a table, as per arrangement you can be transferred to the restaurant by private means organized by your ground handling team, use public transport, or hire a special car. The restaurant is located 8 kilometers from the Nairobi city center.
In conclusion, Carnivore restaurant is one of Africa’s greatest eating experiences, it is a great place to be while on your Kenyan safari, and can be visited any time of the year, it is best during the dry season between the months of December-February and June-September when there a visitors in full from all over the world, this is also referred to as a tourism peak season.